Simply add greens+ kids to water, in juice, yogurt or smoothies. Kids love its mixed berry flavour and its purple colour too!
The benefits of greens+ kids include:
– Contains a rainbow of 25 colourful, organic fruits and plant vegetables
– Provides a rich source of antioxidants, including high levels of polyphenols and anthocyanidins
– Enhanced with proven brain-boosting phosphatidyl choline
– Includes non-dairy bacterial cultures for immune and gastrointestinal health
– Has an ORAC score (antioxidant ability) equivalent to 3 servings of fruit and vegetables
– Low in calories, diabetic-friendly, contains no added sugar or anything artificial
– Easily mixes into yogurt, smoothies and popsicles, with no blender required
– Turns purple and kids love its natural berry taste!
To ensure your kids get the nutrients they need to grow healthy and strong, just one serving of greens+ kids daily is all that it takes – naturally.
The rainbow of colours found in the ingredients in greens+ kids have complementary phytochemicals and when combined together can act in synergy to help support optimal health – now and in the future.
RED: strawberries, cherries, peppers, tomato, raspberries, beets. The red foods contain anthocyanins and the powerful antioxidant lycopene.
ORANGE: mangoes, cantaloupe, apricot, oranges, sweet potatoes, carrots. The orange foods contain beta carotene and bioflavonoids.
YELLOW: lemons, grapefruit, pineapple, banana, ginger. Yellow foods are sources of vitamins, bioflavonoids and other phytochemicals.
GREEN: spinach, brussels sprouts, kiwi, kale, lime, cabbage, barley grass, alfalfa, wheat grass, green tea. Green foods are sources of important phytonutrients called lutein and indoles.
BLUE/PURPLE: plums, blueberries, elderberries, grapes, purple carrots, bilberries. Blue and purple foods are excellent sources of anthocyanins and other polyphenols.
greens+ kids is a safe and easy way to supplement your kids’ diets with the nutrients and phytonutrients found in the much-needed fruits and vegetables that they typically refuse to eat. Naturopathic doctors have approved all of the pre-measured ingredient levels as safe, even if taken on a regular basis once or more daily.
Each scoop contains:
Phosphatide complex (26% phosphatidyl choline from 97% oil-free lecithin) 1,090mg
rainbow+™ organic fruit and vegetable extract blend standardized to 3% polyphenols (10:1 = 5,000mg) from:
Banana, strawberries, cranberries, cherries, pineapple, tomato, mango, blueberries, beetroot, grapes, raspberries, red peppers, plums, pomegranate extract, apples, broccoli, carrots, spinach, kale, lemon, cabbage, ginger, acerola berry extract, black currents and parsley 500mg
Eight non-dairy bacterial cultures containing Lactobacilli and bifidobacteria (2.5 billion per serving) in a special base of fructo-oligosaccharides (FOS) 400mg
Apple fibre powder 245mg
Organic soy sprout powder 191mg
Organic whole brown rice powder 191mg
Organic barley grass powder 182mg
Acerola berry extract standardized to 18% Vitamin C 114mg
Elderberry whole fruit powder standardized to 20% anthocyanins 100mg
Blueberry whole fruit powder standardized to 20% anthocyanins 100mg
Apple pectin powder 100mg
Organic alfalfa powder 95mg
Organic wheat grass powder 95mg
Purple carrot juice concentrate with anthocyanins 90mg
Grape juice concentrate powder 90mg
Organic red beet powder 43mg
Organic Atlantic dulse powder 16mg
European bilberry extract standardized to 25% anthocyanidins (100:1 = 1,000mg) 10mg
Decaffeinated green tea extract standardized to 60% polyphenols 7mg
Full spectrum grape extract standardized to 95% proanthocyanidins and 500ppm Resveratrol (500:1 = 3,00mg) 6mg
Natural flavour blend with stevia 540mg
Citric acid 26mg
Malic acid 26mg
Mix 1 scoop (4.3g) of greens+ kids in one-half cup (125mL) of pure water or juice. Shake well. It is preferable to take greens+ kids on an empty stomach.
128/ 256 grams